Pesticide Residues With Respect to New International Quality Standards

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Date

2006

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Publisher

Tea Research Institute:Talawakelle

Abstract

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Keywords

Pesticides, Pesticide residues, Quality standards, Ceylon tea, FAO, Maximum residue Limits, Food safety

Citation

Proceedings of the 213th Experiments and Extension Forum, 28th July 2006, TRI, Talawakelle, 213:p.5-6

URI

https://dl-tri.nsf.gov.lk/handle/1/1863

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