Quality improvement of orthodox rotorvane type of Tea through optimization of degree of wither

Thumbnail Image

Date

2011

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Tea Research Institute:Talawakelle

Abstract

Description

Keywords

Agriculture Engineering, Black tea, Orthodox rotorvane manufacturing, Quality, wither, Blackness, Theaflavins, BOP

Citation

Proceedings of the 223rd Experiments and Extension Forum, 29th July 2011, TRI, Talawakelle, 223:p.8-15

URI

https://dl-tri.nsf.gov.lk/handle/1/1903

Collections

Proceedings

Endorsement

Review

Supplemented By

Referenced By