Standards of tea for ensuring market requirement

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dc.contributor.authorPunyasiri, N.
dc.contributor.authorTea Research Institute; TRI, Sri Lanka
dc.date.accessioned2016-04-18T04:20:06Z
dc.date.available2016-04-18T04:20:06Z
dc.date.issued2011
dc.identifier.citationProceedings of the 223rd Experiments and Extension Forum, 29th July 2011, TRI, Talawakelle, 223:p.24-30
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/1905
dc.publisherTea Research Institute:Talawakelle
dc.subjectFood science
dc.subjectISO standards
dc.subjectTea
dc.subjectFAO
dc.subjectPesticide residue level
dc.subjectFood quality
dc.titleStandards of tea for ensuring market requirement

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