Standards of tea for ensuring market requirement
Date
2011
Journal Title
Journal ISSN
Volume Title
Publisher
Tea Research Institute:Talawakelle
Abstract
Description
Keywords
Food science, ISO standards, Tea, FAO, Pesticide residue level, Food quality
Citation
Proceedings of the 223rd Experiments and Extension Forum, 29th July 2011, TRI, Talawakelle, 223:p.24-30