TRI Publications
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Item Strategic Cost Management in Black Tea processing(Tea Research Institute:Talawakelle, 2012) Botheju, W.S.; Tea Research Institute; TRI, Sri LankaItem Quality improvement of orthodox rotorvane type of Tea through optimization of degree of wither(Tea Research Institute:Talawakelle, 2011) Botheju, W.S.; Tea Research Institute; TRI, Sri LankaItem Global Opportunities for the Tea Trade:A Sri Lankan Perspective(Tea Research Institute:Talawakelle, 2008) Ratnayake, S.P.; Tea Research Institute; TRI, Sri LankaItem Optimising Orthodox-Rotorvane Tea Processing for Current Market Trends(Tea Research Institute:Talawakelle, 2008) Raveendran, K.; Tea Research Institute; TRI, Sri LankaItem Optimising Orthodox Tea Processing for Current Market Trends - A Low Country Perspective(Tea Research Institute:Talawakelle, 2008) Galahitiyawa, G.; Tea Research Institute; TRI, Sri LankaItem Health Benefits:Sri Lankan Up-country Black Tea on Serum Lipid Profile(Tea Research Institute:Talawakelle, 2004) Abeywickrama, K.R.W.; Amarakoon, A.M.T.; Ratnasooriya, W.D.; Tea Research Institute of Sri LankaItem Antibacterial Activity of Tea:Inhibition of Methicillin resistant Staphylococous aureus (MRSA)(Tea Research Institute:Talawakelle, 2003) Dharshani, R.W.T.; Fernando, H.N.; Panagoda, G.J.; Amarakoon, A.M.T.; Tea Research Institute of Sri LankaItem Microbial populations in Black Tea during storage(Tea Research Institute:Talawakelle, 2002) Jayasundara, J.W.K.K.; Balasuriya, A.; Raveendran, K.; Mohamed, M.T.Z.; Tea Research Institute of Sri LankaItem Some notes on ECP and FBD drying(Tea Research Institute:Talawakelle, 2000) Mohamed, M.T.Z.; Tea Research Institute of Sri LankaItem Tea drinking and oral Health:Effect of Black tea on oral Candida albicans Isolates(Tea Research Institute:Talawakelle, 2000) Udagama, U.R.N.; Senanayake, M.R.D.M.; Panagoda, G.J.; Amarakoon, A.M.T.; Tea Research Institute of Sri Lanka