Optimising Orthodox-Rotorvane Tea Processing for Current Market Trends

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dc.contributor.authorRaveendran, K.
dc.contributor.authorTea Research Institute; TRI, Sri Lanka
dc.date.accessioned2016-04-18T04:20:00Z
dc.date.available2016-04-18T04:20:00Z
dc.date.issued2008
dc.identifier.citationProceedings of the 216th Experiments and Extension Forum, 25th January 2008, TRI, Talawakelle, 216:p.30-35
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/1871
dc.publisherTea Research Institute:Talawakelle
dc.subjectFood processing
dc.subjectOrthodox-Rotorvane
dc.subjectBlack tea
dc.subjectOrthodox roller
dc.subjectFBD
dc.titleOptimising Orthodox-Rotorvane Tea Processing for Current Market Trends

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