Factors affecting productivity on tea estates in Sri Lanka -1- the impact of each field on annual crop production
dc.contributor.author | De Silva, R.L. | |
dc.contributor.author | Saravanapavan, T.V. | |
dc.date.accessioned | 2015-06-19T04:10:31Z | |
dc.date.available | 2015-06-19T04:10:31Z | |
dc.date.issued | 1975 | |
dc.identifier.citation | Tea Quarterly45(1-2)pp.16-20 | |
dc.identifier.uri | https://dl-tri.nsf.gov.lk/handle/1/360 | |
dc.publisher | Tea Research Institute. Thalawakele | |
dc.subject | Agriculture | |
dc.subject | Productivity factors | |
dc.subject | Crop production | |
dc.subject | Tea production | |
dc.subject | Field catagorization | |
dc.subject | Tea estateYield | |
dc.subject | Advantages | |
dc.title | Factors affecting productivity on tea estates in Sri Lanka -1- the impact of each field on annual crop production | |
dc.type | Article |