Wastage of world food supplies through diseases and pests
dc.contributor.author | Russell, J. | |
dc.date.accessioned | 2015-06-19T04:12:48Z | |
dc.date.available | 2015-06-19T04:12:48Z | |
dc.date.issued | 1952 | |
dc.identifier.citation | Tea Quarterly23(2)pp.27-40 | |
dc.identifier.uri | https://dl-tri.nsf.gov.lk/handle/1/945 | |
dc.publisher | Tea Research Institute. Thalawakele | |
dc.subject | Agriculture | |
dc.subject | Physiological methods | |
dc.subject | Cultural methods | |
dc.subject | Disease control | |
dc.subject | Pest control | |
dc.subject | Resistant varieties | |
dc.subject | Plant protection | |
dc.subject | Biological control | |
dc.subject | Chemical control | |
dc.subject | Insect control | |
dc.subject | Soil insecticide | |
dc.subject | Herbicides | |
dc.subject | Growth promoters | |
dc.title | Wastage of world food supplies through diseases and pests | |
dc.type | Article |