Tea fermentation - Part III. humidity and its importance for fermentation

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dc.contributor.authorEvans, D.I.
dc.date.accessioned2015-06-19T04:11:22Z
dc.date.available2015-06-19T04:11:22Z
dc.date.issued1930
dc.identifier.citationTea Quarterly3pp.76-84
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/584
dc.publisherTea Research Institute. halawakele
dc.subjectAgriculture
dc.subjectUumidity
dc.subjectAir circulation control
dc.subjectTea fermentation
dc.titleTea fermentation - Part III. humidity and its importance for fermentation
dc.typeArticle

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