Prevention of Contaminants in made tea

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dc.contributor.authorGalahitiyawa, G.L.C.
dc.contributor.authorTea Research Institute of Sri Lanka
dc.date.accessioned2015-07-13T16:20:35Z
dc.date.available2015-07-13T16:20:35Z
dc.date.issued2004
dc.identifier.citationProceedings of the 208th Experiments and Extension Forum, 29th January 2004, TRI, Talawakele:p.19-24
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/1439
dc.publisherTea Research Institute:Talawakelle
dc.subjectFood contamination
dc.subjectContamination
dc.subjectMade tea
dc.subjectHACCP
dc.subjectHealth Hazards
dc.subjectPest control
dc.titlePrevention of Contaminants in made tea

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