Some observations on the correlation of polyphenol content to the quality of tea clones

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dc.contributor.authorRoberts, G.R.
dc.contributor.authorFernando, R.S.S.
dc.date.accessioned2015-06-19T04:09:29Z
dc.date.available2015-06-19T04:09:29Z
dc.date.issued1981
dc.identifier.citationTea Quarterly50(1)pp.30-34
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/89
dc.publisherTea Research Institute. Thalawakele
dc.subjectAgriculture
dc.subjectTea clones
dc.subjectPolyphenol content
dc.subjectTheaflavin content
dc.subjectClonal selection
dc.titleSome observations on the correlation of polyphenol content to the quality of tea clones
dc.typeArticle

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