'Maximum Residue Limits' (MRLs) in made tea?
dc.contributor.author | Balasuriya, A. | |
dc.contributor.author | Tea Research Institute of Sri Lanka | |
dc.date.accessioned | 2016-03-03T04:53:02Z | |
dc.date.available | 2016-03-03T04:53:02Z | |
dc.date.issued | 2005 | |
dc.identifier.citation | TRI Update, 10(2):p.5-6 | |
dc.identifier.uri | https://dl-tri.nsf.gov.lk/handle/1/1612 | |
dc.publisher | Tea Research Institute:Talawakelle | |
dc.subject | Pesticides | |
dc.subject | Maximum residue limits | |
dc.subject | made tea | |
dc.subject | fungicides | |
dc.subject | insecticides | |
dc.title | 'Maximum Residue Limits' (MRLs) in made tea? | |
dc.type | Article |