The food position
dc.date.accessioned | 2015-06-19T04:12:45Z | |
dc.date.available | 2015-06-19T04:12:45Z | |
dc.date.issued | 1942 | |
dc.format.extent | 1942 | |
dc.identifier.citation | Tea Quarterly15pp.40-45 | |
dc.identifier.uri | https://dl-tri.nsf.gov.lk/handle/1/917 | |
dc.publisher | Tea Research Institute. Thalawakele | |
dc.subject | Agriculture | |
dc.subject | Food production | |
dc.subject | Food requirements | |
dc.subject | Rice | |
dc.subject | Vegetables | |
dc.subject | India | |
dc.title | The food position | |
dc.type | Article |