Estimation of sucrose-6-phosohate and glucose-1, diphosphate in tea leaves and strawbery leaves

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dc.contributor.authorSelvendran, R.R.
dc.contributor.authorIsherwood, F.A.
dc.date.accessioned2015-06-19T04:10:25Z
dc.date.available2015-06-19T04:10:25Z
dc.date.issued1971
dc.identifier.citationTea Quarterly42(1-2)pp.12-15
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/332
dc.publisherThe Tea Research Institute. Talawakele
dc.subjectBiochemistry
dc.subjectSucrose-6-phosohate
dc.subjectGlucose-1, diphosphate
dc.subjectTea leaves
dc.subjectStrawbery leaves
dc.subjectChemical analysis
dc.titleEstimation of sucrose-6-phosohate and glucose-1, diphosphate in tea leaves and strawbery leaves
dc.typeArticle

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