A method for processing of green tea

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dc.contributor.authorSamarasingham, S.
dc.date.accessioned2015-06-19T05:45:00Z
dc.date.available2015-06-19T05:45:00Z
dc.date.issued1990
dc.identifier.citationSri Lanka Journal of Tea Science59(1)pp.16-23
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/1275
dc.publisherTea Research Institute. Talawakele
dc.subjectFood technology
dc.subjectMachinery
dc.subjectTea processing
dc.titleA method for processing of green tea
dc.typeArticle

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