Impact of cultural and agronomic practices on the management of 'Getakola' (Spermacoce hispida) in high - grown tea

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dc.contributor.authorPrematilake, K.G.
dc.contributor.authorGamage, A.
dc.date.accessioned2015-06-19T05:44:29Z
dc.date.available2015-06-19T05:44:29Z
dc.date.issued2005
dc.identifier.citationSri Lanka Journal of Tea Science70(2)pp.82-91
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/1166
dc.publisherTea Research Institute. Talawakelle
dc.subjectAgriculture
dc.subjectTea plantation
dc.subjectSpermacoce hispida L.
dc.subjectWeed control methods
dc.subjectMulching
dc.subjectSoil fertility
dc.subjectGetakola
dc.subjectAgronomic practices
dc.subjectCultural practices
dc.subjectCamellia sinensis L.
dc.titleImpact of cultural and agronomic practices on the management of 'Getakola' (Spermacoce hispida) in high - grown tea
dc.typeArticle

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