An assessment of intrahouse hold calorie allocation. a case study of tea estate workers

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dc.contributor.authorShyamalie, H.W.
dc.date.accessioned2015-06-19T05:44:30Z
dc.date.available2015-06-19T05:44:30Z
dc.date.issued2006
dc.identifier.citationSri Lanka Journal of Tea Science71(1)pp.38-49
dc.identifier.urihttps://dl-tri.nsf.gov.lk/handle/1/1171
dc.publisherThe research institute of Sri Lnaka. Talawakelle
dc.subjectHealth Sciences
dc.subjectFood consumption
dc.subjectCaloric intake
dc.subjectFood habits
dc.subjectTea estate workers
dc.subjectCase study
dc.subjectNutritional surveys
dc.titleAn assessment of intrahouse hold calorie allocation. a case study of tea estate workers
dc.typeArticle

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