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Permanent URI for this communityhttps://dl-tri.nsf.gov.lk/handle/1/67

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1 search.filters.author.Abeysinghe, I.S.B.

1 search.filters.author.Jayasundera, M.J.

1 search.filters.author.Kathiravetpillai, A.

1 search.filters.author.Kulasegaram, S.

1 search.filters.author.Liyanage, A.C.

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search.filters.subject.Qualitative analysis

2 search.filters.subject.Agriculture

2 search.filters.subject.Camellia sinensis

2 search.filters.subject.Tea shoots

1 search.filters.subject.Biochemistry

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Subject: search.filters.subject.Qualitative analysis×

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Performance of promising tea strains (Camellia sinensis (L) O Kuntze) of Kangra valley in Himachal pradesh
(Tea Research Institute. Talawakelle, 1991) Sharma, K.L.; Sharna, D.K.; Mishra, S.K.
Comparison of quality parameters of organic vs conventionally -grown tea
(Tea Research Institute. Talawakelle, 2005) Ranasinghe, W.S.C.; Liyanage, A.C.; Jayasundera, M.J.; Peiris, T.U.S.; Abeysinghe, I.S.B.
Mineral nutrients and some endogenous metabolites in erect and inclined shoots of tea (Camellia sinensis(L.) O. Kuntze)
(Tea Research Institute. Thalawakele, 1981) Kathiravetpillai, A.; Kulasegaram, S.

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