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Browsing by Author "Panagoda, G.J."

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    Antibacterial Activity of Tea:Inhibition of Methicillin resistant Staphylococous aureus (MRSA)
    (Tea Research Institute:Talawakelle, 2003) Dharshani, R.W.T.; Fernando, H.N.; Panagoda, G.J.; Amarakoon, A.M.T.; Tea Research Institute of Sri Lanka
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    Tea drinking and oral Health:Effect of Black tea on oral Candida albicans Isolates
    (Tea Research Institute:Talawakelle, 2000) Udagama, U.R.N.; Senanayake, M.R.D.M.; Panagoda, G.J.; Amarakoon, A.M.T.; Tea Research Institute of Sri Lanka

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