Browsing by Author "Liyanage, A.C."
Now showing 1 - 10 of 10
- Results Per Page
- Sort Options
Item Analysis of major fatty acids in tea(Tea Research Institute. Talawakelle, 1988) Liyanage, A.C.; De silva, M.J.; Ekanayake, A.Item Comparison of quality parameters of organic vs conventionally -grown tea(Tea Research Institute. Talawakelle, 2005) Ranasinghe, W.S.C.; Liyanage, A.C.; Jayasundera, M.J.; Peiris, T.U.S.; Abeysinghe, I.S.B.Item Development and application of an Isozyme technique for the Identification of tea clones(Tea Research Institute:Talawakelle, 1999) Liyanage, A.C.; Farnando, W.M.U.; Tea Research Institute of Sri LankaItem High-performance liquid chromatography of chlorophylls in tea (Camellia sinensis)(Tea Research Institute. Talawakele, 1993) Liyanage, A.C.; Punyasiri, P.A.N.Item Microwave drying of black tea(Tea Research Institute. Talawakelle, 2003) Liyanage, A.C.; Punyasiri, P.A.N.; Bandara, U.B.S.; Mohamed, M.T.Z.Item Microwave Drying of Tea(Tea Research Institute:Talawakelle, 2002) Liyanage, A.C.; Punyasir, P.A.N.; Bandara, U.B.S.; Pradeepa, H.N.L.; Jayasinghe, L.; Mohamed, M.T.Z.; Tea Research Institute of Sri LankaItem Study on the changes of polyphenol oxidase and peroxidase activity during drying and storage of tea(Tea Research Institute. Talawakele, 1997) Liyanage, A.C.; Punyasiri, P.A.N.; Perera, P.S.F.; Mohamed, M.T.Z.Item Studying genetic relationships among tea (Camellia sinensis L.) cultivars in Sri Lanka using RAPD markers(Tea Research Institute. Talawakelle, 2005) Mewan, K.M.; Liyanage, A.C.; Everard, J.M.D.T.; Gunasekare, M.T.K.; Karunanayake, E.H.Item Two-stage drying of black tea using microwave energy(Tea Research Institute. Talawakelle, 2003) Liyanage, A.C.; Punyasiri, P.A.N.; Bandara, U.B.S.; Pradeepa, N.H.L.; Mohamed, M.T.Z.Item Use of DNA markers for Characterization of Tea cultivars(Tea Research Institute:Talawakelle, 2001) Liyanage, A.C.; Mewan, K.M; Gunasekara, M.T.K.; Everard, J.M.D.T.; Karunanayake, E.H.; Tea Research Institute of Sri Lanka